If you love the taste of coffee, also try our coffee negroni and mocha smoothie bowl. This Nutella latte is sweet and creamy with the rich taste of everyone’s favorite chocolate-hazelnut spread. We make it in the blender because we like it extra frothy. Since we love options, we share two ways to prepare it, with regular milk or bulletproof-style. Enjoy it as a weekend treat or on mornings when you need something a little extra to get you going. Try it with decaf coffee for an afternoon or evening treat that tastes like hot chocolate!
Coffee – your favorite brew will be the base of this latte. Milk – regular or any dairy-free alternative. Nutella – for its sweet, hazelnut flavor.
Here’s what you’ll need for the bulletproof Nutella latte:
Coffee – use your favorite coffee or real-deal Bulletproof beans. Nutella – for its sweet, hazelnut flavor. Coconut oil – this ‘thermogenic’ food creates heat in your body helping to increase energy. Butter – preferably grass-fed for its health benefits.
On slower mornings, we love to serve this latte alongside our walnut banana protein pancakes or savory sausage and egg breakfast bake.
Did you make this?
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