Also, try this chorizo bolognese for a little more heat and this lentil bolognese for a vegetarian version. This leftover turkey bolognese recipe includes both the stovetop and the crockpot cooking methods. Use the stovetop version if you want a one-pot meal ready in half an hour, or use the slow cooker method if you want to pop the ingredients in and let the sauce do its thing while you enjoy the afternoon.
Olive oil, onion, and garlic: One of the most iconic trios out there! Start your sauce with these 3 ingredients and the aroma will already have you in its grip!. Veggies: You’ll need one carrot and one red bell pepper for this recipe. Chopped veggies give a chunky, heartiness to the sauce, not to mention provide some sweetness for the overall taste. Tomatoes: The base of this sauce is tomato, so you’ll need crushed tomatoes as well as tomato paste. Red wine: This adds a rich, depth of flavor to your bolognese. All of the alcohol content will be cooked off, so you don’t need to worry about it having any alcohol content. You can, if preferred, use water instead. Shredded turkey: Haul out those leftovers and shred the turkey into small strips. Honey: The sweetness from the honey will help cut through and balance some of the acid from the tomato-base. Spices: You’ll need dried oregano, salt, and pepper for this sauce. Cooked pasta: Use the pasta of your liking, it can be store-bought to save time or you can make it yourself if you really want to go all out! Garnishes: These ingredients are optional, however, some fresh basil and parmesan cheese are gorgeous finishing touches for this sauce.
Stovetop turkey bolognese: Slow cooker turkey bolognese:
Salad: No one would be mad if half the plate was turkey bolognese and the other half was this loaded kale salad or this roasted winter green salad. Veggies: Add some sautéed green beans, roasted broccoli, or sautéed asparagus with garlic. Bread: Sop up the sauce with some no yeast bread made with herbs and cheese or these sharp cheese bread bites.
Did you make this?
We love to see what you made! Tag @theendlessmeal or hashtag #theendlessmeal!
