If you’re really feeling the hibiscus flavor, also try this hibiscus lemonade! Adding hibiscus syrup to this recipe adds a tangy, tropical note to the drink that pairs nicely with the lime and tequila (the hibiscus simple syrup replaces the triple sec). It also adds a charming pink color to your glass! If you’re looking for a fruity twist for your margarita, this hibiscus margarita recipe is it!
Strawberry: a strawberry hibiscus margarita is a delicious variation of this cocktail. Adding strawberries to the drink will give a slightly sweeter profile which goes nicely with the tang of the hibiscus. Raspberry: Another delicious berry option, one that will further the tart taste of this beverage. Orange: You can add a dash of orange juice to this to add some sweetness and further the tropical taste. Adding orange juice will alter the color a little. You can also add orange peels as a garnish. Ginger: To add a spicy-ginger note to this cocktail, you can incorporate fresh ginger into the homemade hibiscus syrup or candied ginger as a wonderful garnish! Mint: To add a herbaceous flavor to this drink, you can add fresh mint as a garnish.
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