Complete the meal with some no yeast bread for dipping in the soup. And if you love corn in soup, also try our sweet corn gazpacho and our chicken taco soup (with lots of corn in it).
Grilled corn chowder
We’ve been making this corn chowder recipe for years now and we still can’t get enough of it. It’s richly flavored with sweet grilled corn, smoky bacon, and earthy thyme. And the potatoes, corn, and a touch of flour give the soup a luscious, creamy feel. It’s delicious.
How to make grilled corn chowder
This simple soup recipe gets a real boost of flavor from grilling the corn. It’s a step you don’t want to skip. The most important part of any soup is the stock. There is not a single soup recipe out there that won’t be made better or worse depending on the stock you use. If you can, use homemade stock. If you can’t, use the best quality stock you can find, preferably store-bought bone broth.
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Did you make this?
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