Roasted cauliflower is one of our go-to side dishes as it’s always simple to make and healthy. This one uses my favorite easy spice mix to speed up the prep time and max out on flavor.
What makes this Italian cauliflower a great choice
It’s an easy side dish recipe that you can have ready to pop in your oven in 5 minutes. Honestly, you’ll probably have the cauliflower ready before your oven has finished preheating. But don’t worry, pop it in as soon as you’re done prepping.After the first time you make this, you’ll probably never look at the recipe again. Give it up for easy staple recipes!The versatile flavor goes well with so many main dishes. We often eat this with Perfect Baked Chicken Breasts or Juicy Baked Pork Chops.Let’s say thanks for Italian seasoning. This blend of spices makes our kitchen lives so much easier.Pesto. Whether you opt for homemade, store-bought, or our favorite dairy-free pesto, this green magic is irresistible.
READ MORE: Favorite Italian Seasoning
How to roast cauliflower
I love roasting cauliflower as it’s such an easy and healthy side dish. It only takes a few minutes to prep so it’s a great option for when you can’t spend much time in the kitchen.
What to serve with Italian roasted cauliflower
Italian cauliflower is a great side dish to most mains. I like to serve it with either Perfect Baked Chicken Breasts or Juicy Baked Pork Chops and some greens tossed with one of my favorite salad dressing recipes. Other mains that go well with this roasted cauliflower are:
Sheet Pan Chicken TzatzikiMeatball Stuffed PeppersRoasted Parmesan Crusted ChickenStuffed Spanish Pork Chops
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