Creamy Pumpkin Pasta
It is pumpkin season and while you might be thinking about all the sweet recipes, like healthy pumpkin banana bread, pumpkin banana muffins, and healthy pumpkin cookies, this savory fall comfort dish may be just the thing you need to cozy up with. I’ve made this baked pumpkin pasta many.many times now, and it’s become my go-to meal for when I’m short on time but still want to get a balanced meal on the table for my family. It’s also a great dish for feeding an army of people or to make for new moms or friends in need. Loaded with pumpkin, kale, cheese, mushroom, and basil, this cheesy pumpkin pasta bake makes for a well-rounded, satisfying meal that is sure to nourish your whole family. Now if you don’t want to turn on the oven, here’s an easy creamy pumpkin pasta to the rescue :).
Ingredients
Pumpkin puree – you can make your own pumpkin puree or use store-bought canned pumpkin. Make sure it’s not pumpkin pie filling. Pasta – I’ve tried this with various pasta shapes, and rigatoni is my personal favorite. Once baked, the hollow centers fill up with sauce creating little pockets of tasty goodness! Other great options are shells, fusili, and ziti. Kale – It’s a struggle to get my kids to eat this nutrient powerhouse, so I add it to foods they do enjoy like creamy pasta and spaghetti squash lasagna. Feel free to use any green leafy vegetable, like baby spinach, swiss chard, collard greens, etc. Tomato sauce – This is a great place to use your favorite jarred sauce, like marinara sauce. If you’re sharing this meal with your baby and watching their sodium intake, you can use no-salt-added tomato sauce or this homemade veggie pasta sauce!
Step-by-Step Instructions
Storage Suggestions
This recipe makes a lot and the good news is it reheats beautifully! Transfer leftovers into an airtight container and refrigerate for up to 5 days. To freeze, be sure to cool completely and transfer to a freezer-safe bag or container. It will be good for up to 3 months. To reheat – transfer to a with a splash of water
Frequently Asked Questions
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