Complete the meal with a side of basmati rice and some sauteed asparagus with garlic and parmesan. Champagne chicken sounds like a fancy meal, and you could absolutely feel proud to serve this to guests. But it is also so easy to make that you can whip this up after an evening of celebrating – using that half drank bottle of sparkling wine, of course. The creamy sauce with mushrooms tastes amazing spooned over past, rice, or mashed potatoes and the chicken is wonderfully tender. If you like creamy chicken recipes, you’ll love champagne chicken! If you’ve ever wondered what to do with leftover champagne, this is the recipe you want to make! That’s it! You’ve just made champagne chicken.
Garlic Butter Asparagus Roasted Broccoli Sauteed Green Beans with Garlic Roasted Winter Greens Salad Salad Greens with Lemony Salad Dressing
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