Also, try our apple pancakes, lemon blueberry pancakes, and walnut banana protein pancakes. With tangy cranberries, white chocolate chips, and a sweet maple cranberry compote, they’re perfectly festive and equally impressive. You’re likely to have all the ingredients on hand so they’ll save you a trip to the store, too. They’re simple to make and you can easily double the batch if you’re making them for a crowd. Unless you want to be cooking pancakes all day, we highly recommend getting a few pans going to speed up the process. In our house, one person makes the coffee while the other makes the pancakes and this seems to make the whole process more harmonious!
Flour – we use regular all-purpose flour. Sugar – just a bit of sugar adds sweetness to the pancake batter to balance out the tart cranberries. Baking powder – to help them rise into light fluffy pancakes. Salt Egg, milk, and butter – are the liquid ingredients for rich, flavorful, classic-tasting pancakes. Cranberries – these bright little berries will be added to the batter and made into a compote. White chocolate chips – for a little festive fun!
Brunch foods that pair well with cranberry pancakes
Our Favorite Mimosa Vanilla Almond Granola Homemade Coconut Yogurt Almond Butter Latte
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