Cacio e pepe feels indulgent and restaurant-worthy, yet it is simple and low-stress, which makes it perfect for a date night or special occasion. It’s also my go-to when my fridge is looking bare and I don’t have time to go to the store since I usually have all of the ingredients on hand already. So whether I’m impressing guests or just feeling too lazy for the supermarket, my cacio e pepe recipe never disappoints!
Where is cacio e pepe a signature dish?
One thing you quickly learn about Italian cooking is its regional nature – each area boasts its own specialties. For example, arancini are a pride of Sicily, while cacio e pepe hails from the Lazio region, home to Rome. This Roman staple can be found in trattorias and restaurants throughout the capital. There are three ingredients in this authentic recipe – with such few ingredients, the beauty of cacio e pepe is found in its simplicity, which means the quality of ingredients and cooking techniques make a big difference.
Italian Chef, Marcella Hazan, says “cacio e pepe is a pasta dish that is as simple as it is delicious. It takes nothing but good ingredients and a little attention to detail” and that about sums it up! While it sounds simple to boil pasta and add cheese and pepper, there are little details you want to pay attention to. Cooking techniques for an authentic and creamy cacio e pepe:
This cacio e pepe signature dish is believed to have originated with Roman shepherds, thanks to its practicality. The dish requires just a few non-perishable ingredients that are easy to carry on long journeys. I think it’s funny that something so delicious arose from necessity rather than pure love for the drool-worthy combo of cheese and pepper!
Watch how to make this pasta
Subscribe to our channel to watch more cooking videos! If you want to add a protein, this Italian seasoning chicken is lovely on the side. My lemon pepper chicken introduces some brightness with its citrus notes. I also love pairing this creamy pasta with my lemon garlic butter shrimp.
Did you make this?
We love to see what you made! Tag @theendlessmeal or hashtag #theendlessmeal!
