Peppers are a delicious vessel! Enjoy some chili stuffed peppers, meatball stuffed peppers, or enchilada stuffed peppers next.
Breakfast sausages: Spiced sausages pack a bunch of flavor. For a spicy version, use chorizo or hot Italian sausage. Onion: For sweet undertones. Garlic: Adds savory depth of flavor. Potatoes: For a hearty bite. Bell peppers: Cut in half and deseeded, they work as the perfect edible bowl. If you’re making these for Christmas, you can use green and red bell peppers! Eggs: Cracked over the stuffed peppers right before they go into the oven. Sea salt and pepper: To balance and enhance all the other flavors.
Tips for baking eggs
Baking eggs sounds simple enough, however, the dry heat of the oven has been known to dry out or play tricks on the eggs. We have two tips to keep these eggs perfectly moist – and it works not just for this recipe, but any baked egg recipe. If you’re having a festive breakfast, wash it down with a caesar (Canadian bloody mary) or a mimosa. Or, enjoy a strawberry kiwi smoothie or a nutella latte.
Did you make this?
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