If you love making your own banana bread, also try our banana bread recipe, peanut butter banana bread, and strawberry banana bread. It’s a healthier treat that’s perfect for enjoying on a sunny day, or anytime you’re craving something sweet! We add chunks of banana bread for its toothsome texture and chocolate chips for a sweet crunch but you can leave them out if you don’t have any on hand.
How to make banana bread ice cream
Follow these simple steps to make this delicious banana bread ice cream at home:
Bananas – frozen bananas make up the base of this delicious healthier frozen treat. Almond butter – to add a creamy richness and body to the banana ice cream. Vanilla – acts as a flavor enhancer and balancer, with a slight floral note. Pumpkin pie spice* – for its warm, sweet flavors. Banana bread – a slice of your favorite banana bread cut into chunks. Chocolate chips – because who doesn’t love a bit of chocolate crunch?
*We use our homemade pumpkin pie spice in this recipe as it is a mix of all the familiar baking spices. If you don’t have some in your pantry, you can use 1 teaspoon of ground cinnamon. For kitchen tools, you’ll also need a high-speed blender or food processor, and a freezer-proof dish.
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