Cranberry Pork Chops
Cranberries add a pop of bright flavor and color to savory dishes. Try our cranberry meatballs, orange cranberry roast chicken, and Thanksgiving leftovers eggs benedict. To make them, simply pan sear the pork chops until they’re lightly golden, then set them aside to make the cranberry sauce. Combine the remaining ingredients in the same pan, and simmer until the cranberries pop. Tuck the pork chops into the sauce, and cook for a few more minutes until they’re done....